Lunch is served as plated dishes. Lunch includes homemade bread, coffee/tea and a small sweet.
NOTE! For groups of over 4 people, we recommend making a table reservation.”
Hand-peeled prawns, cream, rainbow trout, lemon and toasted bread. L, (G)
Mashed potatoes, dill, lemon and cucumber. L, G
Potato, cucumber, tomato, egg, pickled red onion and aioli. L, G
Shrimp, crispy potatoes and herbs. L, G
Overcooked Iberico pork and pasta in tomato sauce. L
Seed crispbread. L, G
The Champagne Fair, which has been very popular in recent years, will be back on 5 April 2025.
At the fair you will have the opportunity to taste prestige champagnes that are rarely available, both new and old classics. In total, there are more than 100 champagnes on offer.
Agnesissa on 4.1. alkaen tarjolla lounasta myös lauantaisin. Kurkkaa lounaslista ja tule herkuttelemaan!