Lunch is served as plated dishes. The lunch includes house bread, water, coffee/tea, and a small sweet.
We do not serve the à la carte menu during lunch.
NOTE! For groups of over 4 people, we recommend making a table reservation.”
Hand-peeled shrimp, sour cream, lemon, and rainbow trout roe
Mashed potatoes, peas, and lemon.
Mashed potatoes and sugared lingonberries.
Pickled onion, tomato, dried olives, and seed granola.
Cream potatoes and herbs.
Lemon cream and herb salad
(Kauppiaskatu pavillion)
Marraskuu
10.11. Isänpäivä 12–20.
Joulukuu
5.12. Itsenäisyyspäivän aatto 11–23.
6.12. Itsenäisyyspäivä 12–19. Tarjolla a la carte lista.
16.12.–20.12. Agnesin joululounaat
22.–26.12. Ravintola on suljettu.
31.12. 14–23. Tarjolla a la carte lista.
Tammikuu
1.1. Uudenvuodenpäivä kiinni
6.1. Loppiainen kiinni
The Champagne Fair, which has been very popular in recent years, will be back on 5 April 2025.
At the fair you will have the opportunity to taste prestige champagnes that are rarely available, both new and old classics. In total, there are more than 100 champagnes on offer.
Agnesissa on 4.1. alkaen tarjolla lounasta myös lauantaisin. Kurkkaa lounaslista ja tule herkuttelemaan!